Bakery
Dengel
Welcome to the bakery Dengel
The traditional bakery in Lechtal has been baking with local raw materials according to proven recipes for more than 30 years. Unique combinations and high-quality ingredients are used to create baked goods of the highest quality.
As a handicraft enterprise it is our endeavour to produce baked goods which are special in their fine taste. Our entire assortment is homemade and comes exclusively from our bakery, where it is produced fresh for you every day by highly trained employees with a great deal of love for their profession.
Visit us personally and convince yourself of the quality and variety of our offer.
Your Family Dengel & employees
News
Due to popular demand, we are delighted to announce that we will be making vanilla and nougat doughnuts for you again from February 9 to 17!
✨ Only with pre-order for collection ✨
... See MoreSee Less

Merry Christmas from the Dengel bakery and team! 🎄✨
_____________________________________________________
We hope you can enjoy the holidays in peace, spend time with your loved ones and spoil yourselves with delicious treats. We are also looking forward to some cozy hours to recharge our batteries.✨
Enjoy the festive season - with cookies, bread and all the little moments that make Christmas so special!☃️
Your team at the Dengel bakery ❤️
... See MoreSee Less

5 CommentsComment on Facebook
We wish you a wonderful and enjoyable Christmas season, peaceful holidays with your loved ones and a happy New Year. Thank you for your loyalty - we look forward to welcoming you again in the new year! 🎄✨🥖 ... See MoreSee Less

0 CommentsComment on Facebook
„Order the magic of the Christmas season
- Bite by bite!” ❄️🎄
... See MoreSee Less

0 CommentsComment on Facebook
Our bakery
Our bakery works traditionally according to proven craftsmanship. Already in the early morning our day begins. We make our own doughs, give a hand in the production process, bake fresh and supply our shops. In a lot of manual work, fresh, natural bread is produced day after day. Thanks to the long resting time we need little yeast and the grain can develop its full flavour. We are particularly proud of this bread expertise, which we have built up over four generations.
Whether hearty wholemeal bread or fine white bread, whether large rolls or handy biscuits - at Dengel you always get top quality with an incomparable aroma.
The unique Dengel - Quality

0 CommentsComment on Facebook