Bakery
Dengel
Welcome to the bakery Dengel
The traditional bakery in Lechtal has been baking with local raw materials according to proven recipes for more than 30 years. Unique combinations and high-quality ingredients are used to create baked goods of the highest quality.
As a handicraft enterprise it is our endeavour to produce baked goods which are special in their fine taste. Our entire assortment is homemade and comes exclusively from our bakery, where it is produced fresh for you every day by highly trained employees with a great deal of love for their profession.
Visit us personally and convince yourself of the quality and variety of our offer.
Your Family Dengel & employees
News
Dear friends 🤗 we are happy to supply you again from Monday 15.05 and welcome you in our cafe 😍🥰
Your bakery Dengel
Super! Daily a nut bun and a stalk,please, deliver to Belgium🫣🙃 We look forward to the next vacation with daily fresh us super delicious bread from at bakery Dengel!
Unbelievable, 20 years ago we were allowed to call ourselves mom and dad for the 1st time ♥️
Jakob Stefan, you saw the light of day on 27.01.2003 at 3.09am. You were 2715 grams heavy and 53cm long. Now you are a little bigger and heavier😅
For sure also Weiser😜
And we wish you that you will continue to be blessed with much happiness, health, contentment and a lot of joy in life 🙏💫♥️🍀
We in any case are very proud of you and love you with all our hearts ♥️
Mom and Dad with Sarah Elias Silas Joshua and Luke ☀️♥️♥️♥️♥️♥️♥️☀️
All the best also from uns🎉🎈🤗
Again all the best, gglG
Congratulations 😊
Happy Birthday Jakob 🎁🍾🎊🎂
All the best
Daaaaaaank you for everything 🙏
Your bakery Dengel
We wish you all the best of health and happiness for the new year.
All the best & good business🍀🐞🥂🍾
A happy new you! 🍀😊
Our bakery
Our bakery works traditionally according to proven craftsmanship. Already in the early morning our day begins. We make our own doughs, give a hand in the production process, bake fresh and supply our shops. In a lot of manual work, fresh, natural bread is produced day after day. Thanks to the long resting time we need little yeast and the grain can develop its full flavour. We are particularly proud of this bread expertise, which we have built up over four generations.
Whether hearty wholemeal bread or fine white bread, whether large rolls or handy biscuits - at Dengel you always get top quality with an incomparable aroma.
The unique Dengel - Quality
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